For our glaze, we want something quite thin and light so we don’t overpower the flavor of the turkey. This will allow any excess brine solution drip off the meat. This simple yet delicious recipe will satisfy the craving for sure! Serve with crusty bread to soak up all the juices and a lettuce and tomato salad. Tender roasted turkey legs just like the ones served at Renaissance Fairs. My dad's favorite, this is in his loving memory. Dice onion. Heat up your smoker to 275°F. Place turkey legs in brining bucket. Turn the legs back over and take another temperature reading. There’s a reason turkey legs are so popular at festivals, food trucks, and BBQ parties. Leave at least ½ inch between each leg on cooking grates. I bought these legs … Smoked Turkey Legs Recipe It’s hard to beat a good slow smoked turkey legs. This will help brown the skin of the turkey because of the fat content in the spray. Apply a little bit of cooking oil spray to each leg. Janna June 17, 2013 at 11:30 am - Reply. If you still have a little way to go, cook them for a little while longer until they’ve come to temperature. Place the turkey legs in gallon-size resealable plastic bags—2 legs per bag—and then divide the … Transfer the turkey legs to the smoker. Serve over hot cooked rice. If you need to modify quantities at all, always keep the 4:1 ratio of salt-to-sugar in mind. This is the closest recipe I have found. Next slather a good amount of BBQ sauce over the turkey legs. This one starts off in a pressure cooker, then the legs are broiled and coated with barbecue sauce as a finishing touch. This reminds me of the Flintstones and the big drumstick of meat that Fred is always eating. We don’t want anything heavy. Close the lid and cook for a few more minutes. We simply just want something that adds a touch of flavor and color to the skin. It's Way Better Than Thanksgiving Turkey Turkey, Pressure Cooked Black-Eyed Peas with Smoked Turkey Leg, Allrecipes is part of the Meredith Food Group. Cook until the deepest sections of the turkey legs reach an internal temperature of 165°F, or about 2 1/2 hours. Cooked slowly over cherry wood, and prepared with a sweet and spicy rub and glaze, there’s a ton of flavor packed into each leg. The answer: lots of flavor, not a lot of ingredients, and the ability to stand on its own rather than remind us of the meal it came from. If you want to add a touch of deeper smoke flavor to it, you can add a small chunk of hickory in the mix too. Pour brine solution over turkey. My Dad cooks nothing, except for this soup -- old fashioned, simple, and delicious! Lightly spray turkey legs with cooking oil. This is a great way to have a small scale turkey dinner anytime of the year. Goes GREAT with hot water cornbread!! Just like chicken though is that…, DoneSmoked tilapia lightly seasoned and cooked low and slow over alder wood. Smoked Turkey Leg. I used to make split pea soup with a ham bone or smoked ham hocks. Bring water to boil and add kale, diced … Cook Time 2 Hours. Serve the legs hot, to be eaten with your fingers, with a side of barbecue sauce. 1/2 Tsp ground sage. Smoked beef cheeks are an underrated gem of a meat that goes perfect in BBQ tacos and sandwiches, or just…, The best St Patrick's BBQ recipes from the web. Recipes; Smoked Turkey Legs With Brown Butter And Bourbon Glaze @Feedmedearly. Sweat the Louisiana trinity of onions, green bell peppers, and celery in some oil, then add soaked kidney beans, chicken or turkey stock, and some bay leaves, fresh thyme, and cayenne pepper. Check on legs. Learn how to make this classic winter warmer with recipes from around the world. Num-Yummy!! Just apply to the top side initially, and allow them to cook for a few minutes. Combine the brine ingredients in a large bowl. Yum! My family loved it and couldn't believe it wasn't out of a recipe book. Remember those smoked turkey legs at Disney? Leave overnight (at least 6 hours). The smoked turkey in this recipe adds a great flavor, but you can use cooked chicken if you prefer. Apply glaze to each leg. Then stir in some chopped-up turkey and slap the lid on your pot. Allrecipes has more than 30 trusted turkey leg recipes complete with ratings, reviews and cooking tips. Delicious turkey legs with sage, thyme and pomegranate molasses bring a hint of Thanksgiving to your dinner table. Hungry for turkey, and holidays are months away? Looking for turkey leg recipes? Transfer turkey to smoker. Pellets Hickory. Check temperature. Mix it together to create the rub. Any recipe calling for chicken, beef, or veal stock at Renaissance fairs and 1 more ; turkey... Also a fine way to have a little way to ensure the bite! 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