Ingredients: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, eggs, butter (cream, salt), water, soybean oil, mono and diglycerides, contains 2% or less: leavening (baking soda, sodium acid … Add the juice of half a lemon, salt, vanilla, nutmeg, and mace. Keep frozen. Beat each in well. Keep unused thawed cake tightly covered in refrigerator or at room temperature for up to 5 days. : Calorie breakdown: 49% fat, 47% carbs, 4% protein. Moist and delicious! Sara Lee® All Butter Pound Cake. Store Pick Up Only. Sara Lee Cheesecake, Strawberry, Classic. 25. 19 oz. The product is labeled as an “All Butter Pound Cake.” However, the complaint for this class action alleges that butter is not the only shortening used, as the ingredient list shows “soybean oil” as well. Moist and tender all butter reduced fat pound cake. Made with high quality ingredients such as butter, sugar, and whole eggs, Sara Lee® All Butter Pound Cake is a dessert the whole family will love. ©2009 … For questions or comments, please call 1-800-323-7117. 1 each. Frozen cake is an underrated convenience item, and Sara Lee makes a pretty good one. 4.5. The Sara Lee Pound Cakes are moist and delicious. Average product rating is 4.5 out of 5. Plate slices. This button leads to the rating and reviews section lower down the page. This is a Sarah Lee pound cake taken from Sandra Lee of Food Network. Product Details. With its moist texture and rich flavor, our iconic All Butter Pound Cake has a fresh baked taste that feels like home. Hostess Chocolate CupCakes. Preheat the oven to 350°F and set an oven rack in the middle position. There are 110 calories in 1 slice (28 g) of Sara Lee All Butter Pound Cake. Microwave ready in 10 seconds per serving. When a product such as Sara Lee Frozen Bakery’s All Butter Pound Cake contains the word “butter” in its name, a reasonable consumer would expect all of the shortening ingredients in the food to actually be butter, the suit contests. : Calorie breakdown: 48% fat, 47% carbs, 5% protein. Sara Lee Cake Pound All Butter Family Size - 16 Oz. Remove lid from frozen cake; save lid for portioning guide. 1971 Device are trade marks of either Sara Lee Trademark Holdings Australiasia LLC or Sara Lee International Trademark Holdings LLC used under licence. INGREDIENTS: Sugar, wheat flour, egg, butter (21%) [cream (from milk), salt], emulsifiers (477, 471, 475), milk solids, salt, vanilla flavour (natural), baking powder [raising agents (450, 500), wheat starch], baking soda [raising agent (500)], acidity regulator (330). Sara Lee Butter Chocolate Cake 350g $ 6. In September 2020, a class-action lawsuit was filed against Sara Lee Frozen Bakery for allegedly misleadingly marketing its All Butter Pound Cake to make consumers think butter is the only shortening ingredient in the cake when, according to the complaint, the ingredients list reveals that the cake also contains soybean oil. 2. Making Sara Lee Pound Cake at Home Cream sugar and butter together until light and fluffy. *Percentage daily intakes are based on an average adult diet of 8700kJ. https://www.callmepmc.com/copycat-sara-lee-pound-cake-recipe May contain traces of soy, peanuts and tree nuts. It is easy, kid friendly, tastes elegant and is just perfect to make when you have to bring something” that is so good and elegant. Ingredients. Thaw the Sara Lee Pound Cake for 10 seconds in the microwave. Add to cart . From their All-Purpose Pound Cake, following a traditional butter recipe, to our collection of flavoured pound cakes, Chocolate and Chocolate Swirl! Box 756 Neenah, WI 54957. www.saralee.com. Moist and delicious. The Chicago bakery, named for owner Charlie Lubin's young daughter, introduced its pound cake in 1951. Purchased frozen at the easy weight of 300g. Slice the butter pound cake into a normal serving size slice (you can match the size of the image on the package). Your daily intakes may be higher or lower depending on your energy needs. Order online Sara Lee All Butter Pound Cake on www.marketplacestores.com Add eggs one at a time and mix well. Sara Lee All Butter Pound Cake. Spread cookie butter on each slice and top it with sliced bananas. Contains gluten containing cereals, milk and egg. With its moist texture and rich flavor, our iconic All Butter Pound Cake has a fresh baked taste that feels like home. 1. 16 fl oz. 3. Perfectly pair with fruit, ice cream, and many more recipe inspirations. Most Popular. To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Customer Relations Team at +1 800-323-7117. Sara Lee Frozen Bakery was charged with a class action lawsuit for allegedly misleading consumers with the labeling of their All Butter Pound Cake. Great value and widest selections of more than 12000 items at a click. No artificial colours, flavours or preservatives. INGREDIENTS: Sugar, wheat flour, egg, butter (21%) [cream (from milk), salt], emulsifiers (477, 471, 475), milk solids, salt, vanilla flavour (natural), baking powder [raising agents (450, 500), wheat starch], baking soda [raising agent (500)], acidity regulator (330). Add in flour, powdered milk, baking powder, and corn syrup. INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, BUTTER (CREAM, SALT), WATER, HIGH FRUCTOSE CORN SYRUP, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS: SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SKIM MILK, GUMS (GUAR, XANTHAN), MODIFIED CORN STARCH, CORN STARCH, VANILLIN (ARTIFICIAL FLAVOR), SODIUM STEAROYL LACTYLATE, MILK PROTEIN CONCENTRATE, ANNATTO (COLOR). There are 300 calories in 1 slice (76 g) of Sara Lee All Butter Pound Cake (Family Size). Save to list + Check stock in our stores. From our All-Purpose Pound Cake, following a traditional butter recipe, to our collection of flavoured pound cakes, there’s one for every occasion! SARA LEE and EST. 3. Same day delivery. Made in batches from scratch, with real fresh creamery butter, this pound cake is sure to delight with a tender and buttery flavor. Lift cake from pan; place on flat surface next to portion guide on lid. Ingredients Eggs, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Cream, Salt), High Fructose Corn Syrup, Mono- and Diglycerides. Make any meal special with the delicious taste of Sara Lee All Butter Pound Cake. The label got consumers to believe that the product contained only butter as the cake’s shortening ingredient. ... Honey Pound Cake Matcha Pound Cake . Moist and delicious! Made with high quality ingredients such as butter, sugar, and whole eggs, Sara Lee® All Butter Pound Cake is a dessert the whole family will love. Versatile, perfect base for creating a wide variety of signature desserts. Made with the original Sara Lee® recipe, trusted and enjoyed for generations. $1.79 / 100G . Lightly grease an 8-in x 4-in x … SARA LEE and EST. Make sure everything is … Features & Benefits. Regular Thaw: Place slices on plate(s) covered at room temperature - about 15 minutes or until thawed. 5. 2. At issue in this case is a pound cake made by Sara Lee Frozen Bakery, LLC. 4. Thaw and serve convenience. First things first, get some Sara Lee Desserts All Butter Pound Cake at your local grocer in the freezer section (and if you’re lucky you may even see their new chocolate pound cake at your market!). Family size. 16 oz. Cut frozen cake into desired servings Preparation instructions. The Sara Lee frozen “All Butter Pound Cake” is sold in a 10.75-ounce package in retail stores and online for no less than $3.99, excluding tax. Its exterior packaging features claims the cake has “No Artificial Flavors,” “No Colors From Artificial Sources,” and “No … Sara Lee ® Pound Cake 10" Loaf All Butter 12ct/16oz. I have adapted to my own. So Delicious Dairy Free Salted Caramel Cluster Cashewmilk Frozen Dessert. With its moist texture and rich flavor, our iconic All Butter Pound Cake has a fresh baked taste that feels like home. Pull foil pan away from cake to loosen. Slice it. Sara Lee Pound Cake, All Butter, Family Size. … Try the new recipe on the back of this lid. ingredients: enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, sugar, butter (cream, salt), water, high fructose corn syrup, mono- and diglycerides, contains 2% or less: salt, leavening (baking soda, … Product score is based on 22 ratings 22 Ratings. Check out our exclusive online deals. Moist and delicious. Ready in 10 seconds. Versatile, perfect base for creating a wide variety of signature desserts. Related Products. Consumer Affairs P.O. Shape-wise, most people think of loaves when they imagine pound cakes, most likely due to the popularity of store-bought options like the beloved All Butter Pound Cake from Sara Lee. CONTAINS: MILK, WHEAT, EGGS. 4. Moist and tender all butter large pound cake. Thaw covered at room temperature for 15-25 minutes. Sara Lee All Butter Pound Cake; Bananas; Cookie Butter; Directions: 1. Thaw and serve convenience. That’s it! NEW YORK (Legal Newsline) – Sara Lee’s pound cake shouldn’t be labeled as all butter, a class action lawsuit says. With its moist texture and rich flavor, our iconic All Butter Pound Cake has a fresh baked taste that feels like home. Features & Benefits. You have a delicious Sara Lee Sweet Treat to enjoy! The All Butter Pound Cake is a very tight example of the genre and — … Tender and buttery with a flavor that does wonders for fruit, ice cream and more, An original Sara Lee recipe, trusted and enjoyed for generations, A versatile, perfect base for creating a wide variety of signature desserts. Item is no longer available. Sara Lee ® Pound Cake 10" Loaf Reduced Fat 12ct/16.5oz. Per serving. Microwave. 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